SMALL PLATES

TUNA POKE NACHOS* 13
sesame ginger marinade, wasabi avocado cream, tobiko, pickled ginger aioli, wonton chips, roasted nori + sesame seeds

BRUSSELS + BLUE 9.5
flash fried, applewood smoked bacon, balsamic, blue cheese

FRIED CALAMARI 13.5
shiitakes, shishito peppers, string beans, chili-garlic sauce

SHOTGUN SHRIMP 12.5
flash fried with sweet chili sauce, jicama slaw

BULGOGI LETTUCE WRAPS 12
marinated short rib, bibb lettuce, sticky rice, kimchi aioli, chopped peanuts

HUMMUS 12
kalamata tapenade, vegetables, pita

CHICKEN WINGS 12.5
spicy apricot chili glaze, carrots, celery, blue cheese dressing

FOUR CHEESE MACARONI 10.5
cavatappi pasta, crispy prosciutto, herbed bread crumbs

PETITE FILET SLIDERS 15.5
horseradish and blue cheese aioli, crispy onions 

SPINACH AND ARTICHOKE DIP 12
mozzarella, provolone, marinated tomatoes, Old Bay lavash

SALADS

MARKET SALAD 8.5
mixed greens, marinated tomatoes, carrot, cucumbers, cranberries, balsamic vinaigrette

PARMESAN KALE 9
baby kale, toasted sunflower seeds, carrots, tomatoes, crushed crostini, parmesan vinaigrette

“EVERYTHING” CAESAR 9
hearts of romaine, Parmigiano-Reggiano, crushed crostini, everything seasoning,  caesar dressing

BLACKENED CHICKEN MANGO 16
mixed greens, red grapes, mangoes, marinated tomatoes, dried cranberries, cashews, pickled ginger vinaigrette

FUJI APPLE SHRIMP 17
mixed greens, Fuji apple, fried wontons, jicama slaw, chili apricot glazed shotgun shrimp, pickled ginger vinaigrette

VEG + QUINOA BOWL 15
baby kale, house pickled beets, avocado, marinated tomato, quinoa, balsamic onions, sunflower seeds, fried goat cheese,
grilled lemon, champagne vinaigrette

SALMON* 21
mixed greens, tomatoes, pee wee potatoes, balsamic onions, goat cheese, champagne vinaigrette

HANGER STEAK* 21
Cedar River Farms, mixed greens, marinated tomatoes, housemade pickles, avocado, grilled corn, blue cheese, balsamic vinaigrette

SESAME CRUSTED TUNA 22
cucumber, avocado, grape tomato, arugula, pickled golden beets, wasabi avocado cream, sesame seeds, cilantro lime vinaigrette

add to any salad | chicken +7, grilled shrimp +8, salmon +9

ENTRÉES

LOBSTER RAVIOLI + SAUTÉED SHRIMP 27
chimichurri seared shrimp, asparagus, lobster + ginger butter, buttered breadcrumbs

SEARED SCALLOPS* 26.5
roasted mushrooms, shaved brussels sprouts, warm bacon vinaigrette, butternut squash purée, charred lemon emulsion

NEW YORK STRIP 31
roasted shiitakes + shallots, roasted garlic mashed potatoes, red wine jus

BLACKENED ATLANTIC SALMON* 23
mashed cauliflower, baby kale, whole grain mustard sauce, crispy shiitakes

STEAK FRITES* 26
Cedar River Farms, chimichurri, blistered shishito peppers + tomatoes, Parmigiano-Reggiano + fresh herb seasoned french fries

FREE RANGE BRICK CHICKEN 21
roasted garlic mashed potatoes, brown butter sauce, gremolata, grilled brocolini, grilled lemon

JAMBALAYA 22
penne pasta, shrimp, chicken, Andouille sausage, scallions, diced tomatoes, chipotle cream sauce, Parmigiano-Reggiano

SEARED AHI TUNA 25
Togarashi spiced, sticky rice, garlic spinach, crispy enoki mushrooms, sherry soy sauce, pickled ginger salsa

sides +3 | fries, sweet potato fries
sides +4.5 | garlic mashed potatoes, cous cous with zucchini and peas, seasonal veg, crispy brussels + blue

FLATBREADS

CRUSHED TOMATO MARGHERITA 12
hand crushed tomato sauce, basil, fresh mozzarella, micro basil

RUSTIC ITALIAN 13
sopressata, local Italian sausage, roasted red peppers, mozzarella

BARBECUE CHICKEN 13
barbecue sauce, slow roasted chicken, red onion, bacon, mozzarella

WILD MUSHROOM 13
cremini, shiitake, portabello, oyster, arugula, pesto, truffle oil, mozzarella

SANDWICHES

CIRCA BURGER* 14.5
Certified Angus Beef, aged cheddar, scallion aioli, fries

TURKEY BURGER 14
MD Maple Lawn Farms turkey, provolone, lettuce, tomato, pickled onions, habanero aioli, sweet potato fries

FRIED CHICKEN SANDWICH 14
brioche roll, shredded lettuce, dill pickles, dill pickle aioli, sweet potato fries

GRILLED CHICKEN SANDWICH 13
provolone, arugula, roasted peppers, basil aioli, ciabatta, fries

BISON BLUE CHEESE BURGER 15.5
VA New Frontier bison, blue cheese, shredded romaine, tomato, caramelized onions, chipotle aioli, brioche bun, fries

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
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View and print our Gluten Sensitive Menu