SMALL PLATES

SOUP OF THE DAY 7
chef’s choice

TUNA POKE NACHOS* 12.5
sesame ginger marinade, wasabi avocado cream, tobiko, pickled ginger aioli, wonton chips, roasted nori + sesame seeds

SPRING VEGETABLE BRUSCHETTA 12.5
pea pesto + ricotta, garlic grand rustico, asparagus, spring peas, marinated tomatoes, saba vinegar

BRUSSELS + BLUE 9.5
flash fried, applewood smoked bacon, balsamic, blue cheese

FRIED CALAMARI 13.5
shiitakes, shishito peppers, string beans, chili-garlic sauce

SHOTGUN SHRIMP 12.5
flash fried with sweet chili sauce, jicama slaw

BULGOGI LETTUCE WRAPS 12
marinated short rib, bibb lettuce, sticky rice, kimchi aioli, chopped peanuts

HUMMUS 11
kalamata tapenade, vegetables, pita

CHICKEN WINGS 12
spicy apricot chili glaze, carrots, celery, blue cheese dressing

PEI MUSSELS 13
white wine cream sauce, andouille sausage, marinated tomatoes, garlic Grand Rustico

PETITE FILET SLIDERS 15.5
horseradish and blue cheese aioli, crispy onions 

SALADS

MARKET SALAD 8.5
mixed greens, marinated tomatoes, carrot, cucumbers, cranberries, balsamic vinaigrette

PARMESAN KALE 9
baby kale, toasted sunflower seeds, carrots, tomatoes, crushed crostini, parmesan vinaigrette

“EVERYTHING” CAESAR 9
hearts of romaine, Parmigiano-Reggiano, crushed crostini, everything seasoning,  caesar dressing

BLACKENED CHICKEN MANGO 16
mixed greens, red grapes, mangoes, marinated tomatoes, dried cranberries, cashews, pickled ginger vinaigrette

FUJI APPLE SHRIMP 17
mixed greens, Fuji apple, fried wontons, jicama slaw, cashews, chili apricot glazed shotgun shrimp, pickled ginger vinaigrette

VEG + QUINOA BOWL 15
baby kale, house pickled beets, avocado, marinated tomato, quinoa, balsamic onions, sunflower seeds, fried goat cheese,
grilled lemon, champagne vinaigrette

SALMON* 21
mixed greens, tomatoes, pee wee potatoes, balsamic onions, goat cheese, champagne vinaigrette

HANGER STEAK* 21
Cedar River Farms, mixed greens, marinated tomatoes, housemade pickles, avocado, grilled corn, blue cheese, balsamic vinaigrette

SESAME CRUSTED TUNA 22
cucumber, avocado, grape tomato, arugula, pickled golden beets, wasabi avocado cream, sesame seeds, cilantro lime vinaigrette

add to any salad | chicken +7, grilled shrimp +8, salmon +9

ENTRÉES

LOBSTER RAVIOLI + SAUTÉED SHRIMP 26
Maine lobster filled ravioli, garlic herb shrimp, buttered bread crumbs, basil, Parmigiano-Reggiano

SEARED SCALLOPS* 26.5
creamy risotto, wild mushrooms, saba vinegar, basil oil

PAN ROASTED HALIBUT 26
pearl couscous, green peas, charred zucchini and leeks, lemon beurre blanc, tarragon blistered tomatoes

BLACKENED ATLANTIC SALMON* 23
tomato pesto, spinach, corn, red onions, red peppers

STEAK FRITES* 26
Cedar River Farms, chimichurri, blistered shishito peppers + tomatoes, Parmigiano-Reggiano + fresh herb seasoned french fries

BARBECUE SHORT RIBS 23
braised short ribs, cheddar grit cakes, tomatillo salsa verde, jicama slaw, barbecue demi

CRISPY HALF CHICKEN 21
free range chicken, mashed potatoes, preserved lemon jus, shishito corn salsa

JAMBALAYA 22
penne pasta, shrimp, chicken, Andouille sausage, scallions, diced tomatoes, chipotle cream sauce, parmesan

SEARED AHI TUNA 25
Togarashi seasoning, grilled spinach, horseradish aioli,
fried enoki mushrooms, grilled lemon

CAVATELLI PRIMAVERA 21
sweet pea pesto, asparagus, peas, broccolini, blistered tomatoes, goat cheese

sides +3 | fries, sweet potato fries
sides +4.5 | garlic mashed potatoes, mushroom risotto, seasonal veg,  crispy brussels + blue

FLATBREADS

CRUSHED TOMATO MARGHERITA 12
hand crushed tomato sauce, basil, fresh mozzarella, micro basil

RUSTIC ITALIAN 13
sopressata, local Italian sausage, roasted red peppers, mozzarella

BARBECUE CHICKEN 12.5
barbecue sauce, slow roasted chicken, red onion, bacon, mozzarella

WILD MUSHROOM 13
cremini, shiitake, portabello, oyster, trumpet, arugula, pesto, truffle oil, fontina cheese

SANDWICHES

CIRCA BURGER* 14.5
Certified Angus Beef, aged cheddar, scallion aioli, fries

TURKEY BURGER 14
MD Maple Lawn Farms turkey, provolone, lettuce, tomato, pickled onions, habanero aioli, sweet potato fries

FRIED CHICKEN SANDWICH 14
brioche roll, shredded lettuce, dill pickles, dill pickle aioli, sweet potato fries

GRILLED CHICKEN SANDWICH 13
scallion aioli, arugula, provolone, roasted peppers, sour dough, fries

CRAB CAKE SANDWICH 16
citrus tartar sauce, lettuce, tomato, brioche bun, old bay fries

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
View or print our menu
View and print our Gluten Sensitive Menu

BRUNCH COCKTAILS

BEAT THE CLOCK MIMOSAS 
Enjoy our mimosas at a special price depending on the time you join us!
Open - 12pm | $1
12pm-1pm | $2
1pm-2pm | $3
2pm - 3pm | $4

WHITE PEACH BELLINI 6
Cava, white peach, peach schnapps

BLOOD ORANGE BELLINI 6
Cava, blood orange, peach schnapps

APEROL SPRITZ 7
Aperol, Cava, club soda

BLOODY MARY 9
Sobieski vodka, house-made bloody mary mix

PICK ME UP 13
locally distilled Belle Isle Cold Brew, Lustau Solera sherry, orange bitters, chocolate bitters

SMALL PLATES

TUNA POKE NACHOS* 12.5
sesame ginger marinade, wasabi avocado cream, tobiko, pickled ginger aioli, wonton chips, roasted nori + sesame seeds

BULGOGI LETTUCE WRAPS 13
marinated short rib, bibb lettuce, sticky rice, kimchi aioli, chopped peanuts

CALAMARI FRITO MISTO 12
shitakes, shishito peppers, string beans, chili garlic sauce

BRUSSELS + BLUE 9.5
flash fried brussels, applewood smoked bacon, balsamic glaze, blue cheese

CHICKEN WINGS 12
spicy apricot chili glaze, carrots, celery, blue cheese dressing

JUICES + BOWLS 

BERRY BEET 5
red beets, blueberries

CITRUS CARROT 5
carrot, orange, pineapple, mango

MANGO CHIA YOGURT BOWL 12
greek yogurt, three berry compote, hot honey mangoes, coconut granola, chia seeds

BLUEBERRY ALMOND YOGURT BOWL 12
greek yogurt, almond granola, blueberries, fig purée,almond chia butter, honeycomb

SALADS

MARKET SALAD 8.5
mixed greens, marinated tomatoes, carrots, cucumbers, cranberries, balsamic vinaigrette

PARMESAN KALE 9
baby kale, toasted sunflower seeds, carrots, tomatoes, crushed crostini, parmesan vinaigrette

"EVERYTHING" CAESAR 9
hearts of romaine, Parmigiano-Reggiano, crushed crostini, everything seasoning, parmesan caesar dressing

VEG + QUINOA BOWL 15
baby kale, house pickled beets, avocado, marinated tomato, quinoa, balsamic onions, sunflower seeds, fried goat cheese,
champagne vinaigrette, grilled lemon

BLACKENED CHICKEN CASHEW 16
mixed greens, red grapes, mango, marinated tomatoes, dried cranberries, cashews, pickled ginger vinaigrette

FUJI APPLE SHRIMP  17
mixed greens, fried wontons, jicama slaw, pickled ginger vinaigrette, cashews, chili apricot glazed shotgun shrimp

SALMON* 21
mixed greens, tomatoes, pee wee potatoes, balsamic onions, goat cheese, champagne vinaigrette

HANGER STEAK* 21
Cedar River Farms, mixed greens, marinated tomatoes, house-made pickles, avocado, grilled corn, blue cheese crumbles, balsamic vinaigrette

add to any salad | chicken +7 | grilled shrimp +8 | salmon +9

ENTRÉES

AVOCADO TOAST 14.5
Italian rustico, avocados, marinated tomatoes, poached eggs, chili oil, feta, fresh cilantro

ALMOND GRANOLA FRENCH TOAST 12
corn flake crust, almond granola, fresh berries, mascarpone maple cream

SOUTHERN CHICKEN BENEDICT* 14.5
house-made buttermilk biscuits, poached eggs, sausage gravy, home fries

AMERICAN BISTRO BREAKFAST* 15
french toast, two eggs any style, bacon, home fries

HUEVOS RANCHEROS* 13
three fried eggs, corn tortilla, black beans, ranchero sauce, cheddar & pepper jack cheese, huevos rancheros, avocado

EGG WHITE OMELET 12
peppers, cremini mushrooms, spinach, tomatoes, goat cheese, fresh fruit

BLACKSTONE BENEDICT* 13
poached eggs, canadian bacon, roasted tomato, english muffin, hollandaise, mixed greens

CHESAPEAKE BENEDICT* 15
jumbo lump crab cake, poached eggs, old bay hollandaise, home fries

BULGOGI FRIED RICE* 15
marinated short rib, scrambled egg, roasted peppers and onions, pickled carrots, scallions, poached egg
 side +3 | home fries, avocado
side +4 | bacon, egg, fruit salad 

SANDWICHES

CIRCA BURGER* 14.5
Certified Angus Beef, aged cheddar, fries

CRAB CAKE SANDWICH 16
citrus tartar sauce, lettuce, tomato, brioche bun, old bay fries

TURKEY BURGER 14
MD Maple Lawn Farms turkey, provolone, lettuce, tomato, pickled onions, habanero aioli, sweet potato fries

FRIED CHICKEN SANDWICH 14.5
brioche roll, shredded lettuce, dill pickles, dill pickle aioli, sweet potato fries

GRILLED CHICKEN SANDWICH 14
scallion aioli, arugula, provolone, roasted peppers, sour dough, fries

FLATBREADS

CRUSHED TOMATO MARGHERITA 12
hand crushed tomato sauce, basil, fresh mozzarella, micro basil

 RUSTIC ITALIAN 13
sopressata, local Italian sausage, roasted red peppers, mozzarella

BARBECUE CHICKEN 12.5
barbecue sauce, slow roasted chicken, red onion, bacon, mozzarella 

WILD MUSHROOM 13
cremini, shiitake, portabello, oyster, trumpet, arugula, pesto, truffle oil, fontina cheese

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Download or print our Brunch Menu

Our Late Night menu times vary based on our late night crowd and local events. Any questions? Give us a call!

SMALL PLATES

 FRIED CALAMARI 13.5  
shiitakes, shishito pepeprs, string beans, chili-garlic sauce

CHICKEN WINGS 12 
spicy apricot chili glaze, carrots, celery, blue cheese dressing

HUMMUS 11 
kalamata tapenade, vegetables, pita

SHOTGUN SHRIMP 12.5 
flash fried with sweet chili sauce, jicama slaw

"EVERYTHING" CAESAR 9 
hearts of romaine, Parmigiano-Reggiano, crushed crostini, everything seasoning, caesar dressing 

FLATBREADS

CRUSHED TOMATO MARGHERITA 12
hand crushed tomato sauce, basil, fresh mozzarella,micro basil

 RUSTIC ITALIAN  13
sopressata, local Italian sausage, roasted red peppers, mozzarella

BARBECUE CHICKEN 12.5 
barbecue sauce, slow roasted chicken, red onion, bacon, mozzarella 

WILD MUSHROOM 13 
arugula, pesto, truffle oil, Parmigiano-Reggiano

DESSERTS

SALTED CARAMEL CRÈME BRÛLEÈ 9
salted caramel custard, raw sugar, flaky sea salt

 MIXED BERRY SHORTCAKE 10
blackberries, blueberries, strawberries, vanilla bean ice cream, whipped cream

NUTELLA TRIFLE 9 
Nutella hazelnut mousse, whipped cream, candied walnuts, chocolate cake

BRIOCHE BREAD PUDDING 8 
white chocolate, Tahitian vanilla bean gelato, bourbon crème anglaise

CHOCOLATE CHIP COOKIES 6 
three freshly baked cookies

GREAT FALLS ICE CREAM 6
chocolate, vanilla bean, seasonal flavor

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

View and print our Late Night Menu