CIRCA at Foggy Bottom

Hours & Location
2221 I St NW,
Washington, DC 20037
202-506-5589
MON: 11 AM - 10:00 PM TUE: 11 AM - 10:00 PM WED: 11 AM - 10:00 PM THR: 11 AM - 10:00 PM FRI: 11 AM - 11:00 PM SAT: 11 AM - 11:00 PM SUN: 11 AM - 9:30 PM
*** ***
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Order curbside pickup or delivery!
Menus
- MENU
- SPRING WINE FLING
- BRUNCH
- DESSERT
- Happy Hour
- COCKTAILS & WINE
- BEER
- WHITE WINE BOTTLE LIST
- RED WINE BOTTLE LIST
- Bottled Cocktails
- GET OUR APP
SMALL PLATES
-
Pretzel Loaf
warm pretzel loaf with whole grain mustard butter
$6
-
Fried Calamari
cherry peppers, artichokes, olives, marinara, grilled lemon
$15
-
Hummus
choice of spiced Wagyu beef with pickled chilies and pine nuts OR za’tar spiced cauliflower with garlic toum and pine nuts served with housemade garlic naan
$14
-
Tuna Poke Nachos
sesame ginger marinade, wasabi avocado cream, tobiko, pickled ginger aioli, wonton chips, roasted nori + sesame seeds
$16
-
Brussels + Blue
flash fried, applewood smoked bacon, balsamic, blue cheese
$11.50
-
Wagyu Meatball Sliders
garlic brioche, basil aioli, marinara, mozzarella*contains pork
$15
-
Shotgun Shrimp
flash fried, sweet chili sauce, red bell pepper, broccolini, jicama slaw, pickled jalapenos, micro cilantro
$13
-
Four Cheese Macaroni
cavatappi pasta, crispy prosciutto, herbed bread crumbs
$11
-
Chicken Wings
spicy apricot chili glaze, carrots, celery, blue cheese dressing
$15
-
Bruschetta
crispy prosciutto, goat cheese mousse, fig compote, roasted butternut squash, balsamic glaze, baby arugula
$16
ENTRÉES
-
Scallops
herb risotto, mushrooms, English peas, pickled onions, charred lemon emulsion
$31
-
Chicken Paillard
wilted spinach, macerated sultanas, prosciutto, pine nuts, caper parsley relish, shaved parmesan, rosemary jus
$23
-
Jambalaya
penne pasta, shrimp, chicken, andouille sausage, scallions, diced tomatoes, chipotle cream sauce, Parmigiano-Reggiano
$24
-
Atlantic Salmon
tomato fennel puree, quinoa salad, garlic spinach, basil oil
$25
-
Steak Frites
7oz CIRCA cut strip, chimichurri, blistered cherry tomatoes, roasted garlic, Parmigiano-Reggiano + fresh herb French fries
$29
-
Sesame Seared Tuna
nori aioli, pickled ginger salsa, charred Japanese noodles, vegetable stir fry
$28
-
Braised Short Rib
roasted garlic mashed potatoes, sautéed baby spinach, red wine jus, crispy onions
$34
-
Almond Crusted Rainbow Trout
pan-seared, potato gratin, broccolini, grilled lemon, lemon caper butter sauce
$26
-
Pumpkin Ravioli
brown butter sauce, parmesan breadcrumbs, crispy sage
$22
SIDES
-
Fries
$4
-
Sweet Potato Fries
$5
-
Garlic Mashed Potatoes
$4
-
Seasonal Veg
$6
-
Crispy Brussels + Blue
$5
SALADS
-
Caesar
chopped romaine, freshly grated Parmigiano-Reggiano, brioche crumble, caesar dressing
$9
-
Parmesan Kale
baby kale, toasted sunflower seeds, carrots, marinated tomatoes, crushed crostini, parmesan vinaigrette
$9
-
Spinach
baby spinach, red onion, candied bacon, marinated tomatoes, fried goat cheese, candied walnuts, honey mustard vinaigrette
$10
-
Blackened Chicken Mango
mixed greens, red grapes, mangoes, marinated tomatoes, cashews, dried cranberries, pickled ginger vinaigrette
$17
-
Thai Shrimp
shotgun shrimp, mixed greens, napa cabbage, carrots, cucumber, red onion, marinated tomatoes, crispy wontons, micro cilantro, peanuts, Thai peanut vinaigrette
$18
-
Veg + Quinoa Bowl
baby kale, house pickled beets, avocado, marinated tomatoes, hummus, balsamic onions, sunflower seeds, fried goat cheese, grilled lemon, champagne vinaigrette
$15
-
Salmon Salad
mixed greens, marinated tomatoes, pee wee potatoes, balsamic onions, goat cheese, champagne vinaigrette
$25
-
Steak Salad
7oz CIRCA cut strip, mixed greens, marinated tomatoes, cucumbers, avocado, grilled corn, balsamic grilled onions, blue cheese, balsamic vinaigrette
$26
-
Sesame Crusted Tuna
mixed greens, romaine, edamame, red onion, shredded carrots, cucumbers, avocado, grape tomatoes, jicama, herbs, crispy wontons, wasabi aioli, creamy ginger dressing
$26
-
SALAD ADD-ONS
Chicken $9
Grilled Shrimp $9
Salmon $10
SANDWICHES
-
Circa Burger
Certified Angus Beef, aged cheddar, lettuce, tomato, onion, scallion aioli, brioche bun, fries
$15.50
-
Turkey Burger
provolone, lettuce, tomato, pickled onions, habanero aioli, brioche bun, sweet potato fries
$15
-
Grilled Chicken Sandwich
provolone, arugula, roasted peppers, basil aioli, ciabatta, fries
$16
-
Fried Chicken Sandwich
shredded lettuce, dill pickles, dill pickle aioli, brioche bun, sweet potato fries
$15
-
Eggplant Parmesan
breaded eggplant, mozzarella, parsley, pesto, ciabatta bun
$14
FLATBREADS
-
Crushed Tomato Margherita
hand crushed tomato sauce, basil, fresh mozzarella
$13
-
Rustic Italian
sopressata, local Italian sausage, roasted red peppers, mozzarella
$15
-
Barbecue Chicken
barbecue sauce, slow roasted chicken, red onion, bacon, mozzarella
$15
-
Wild Mushroom
cremini, shiitake, portabello, oyster, arugula, pesto, truffle oil, mozzarella
$16
-
Four Cheese Spinach
mozzarella, provolone, ricotta, goat cheese, garlic spinach
$14
SPRING WINE FLING
Indulge in a 2 course prix-fixe menu with wine pairings specially curated for $55/person (tax and gratuity not included)
Available March 20 - March 31
Wine Pairings
Choose 2-
Sauvignon Blanc, Dashwood, New Zealand
Pairs well with our Shotgun Shrimp, Almond Crusted Rainbow Trout, and Atlantic Salmon
-
Chenin Blanc, Remhoogte, South Africa
pairs well with our Shotgun Shrimp, Parmesan Kale Salad, Thai Shrimp Salad, and Chicken Paillard
-
Pinot Noir, Meiomi, California
pairs well with our Brussels + Blue, Parmesan Kale Salad, Atlantic Salmon, and Chicken Paillard
-
Cotes Du Rhone, Les Abeilles, France
pairs well with our Brussels + Blue, Almond Crusted Rainbow Trout, and Chicken Paillard
First Course
Choice Of-
Brussels + Blue
flash fried, applewood smoked bacon, balsamic, blue cheese
-
Shotgun Shrimp
flash fried, sweet chili sauce, red bell pepper, broccolini, jicama slaw, pickled jalapeños, micro cilantro
-
Parmesan Kale
baby kale, toasted sunflower seeds, carrots, marinated tomatoes, crushed crostini, parmesan vinaigrette
Second Course
Choice Of-
Almond Crusted Rainbow Trout
butternut squash puree, brown butter sauce, broccolini, grilled lemon
-
Thai Shrimp Salad
shotgun shrimp, mixed greens, napa cabbage, carrots, cucumber, red onion, marinated tomatoes, crispy wontons, micro cilantro, peanuts, Thai peanut vinaigrette
-
Atlantic Salmon
tomato fennel puree, quinoa salad, garlic spinach, basil oil
-
Chicken Paillard
wilted spinach, macerated sultanas, prosciutto, pine nuts, caper parsley relish, shaved parmesan, rosemary jus
Available Saturday - Sunday from 11 am - 3 pm
SMALL PLATES
-
Pretzel Loaf
warm pretzel loaf with whole grain mustard butter
$6
-
Fried Calamari
cherry peppers, artichokes, olives, marinara, grilled lemon
$15
-
Hummus
choice of spiced Wagyu beef with pickled chilies and pine nuts OR za’tar spiced cauliflower with garlic toum and pine nuts served with housemade garlic naan
$14
-
Tuna Poke Nachos
sesame ginger marinade, wasabi avocado cream, tobiko, pickled ginger aioli, wonton chips, roasted nori + sesame seeds
$16
-
Brussels + Blue
flash fried, applewood smoked bacon, balsamic, blue cheese
$11.50
-
Wagyu Meatball Sliders
garlic brioche, basil aioli, marinara, mozzarella*contains pork
$15
-
Shotgun Shrimp
flash fried, sweet chili sauce, red bell pepper, broccolini, jicama slaw, pickled jalapeños, micro cilantro
$13
-
Four Cheese Macaroni
cavatappi pasta, crispy prosciutto, herbed bread crumbs
$11
-
Chicken Wings
spicy apricot chili glaze, carrots, celery, blue cheese dressing
$15
-
Bruschetta
crispy prosciutto, goat cheese mousse, fig compote, roasted butternut squash, balsamic glaze, baby arugula
$16
BRUNCH ENTRÉES
-
Avocado Toast
avocados, marinated tomatoes, poached eggs, sautéed onions, chili oil, feta, micro cilantro, Italian rustico
$16
-
Almond Granola French Toast
corn flake crust, almond granola, fresh berries, mascarpone maple cream
$13.50
-
American Bistro Breakfast
french toast, two eggs any style, bacon, home fries
$16
-
Southern Chicken Benedict
flash fried chicken, housemade biscuits, poached eggs, sausage gravy, home fries
$16.50
-
Short Rib Hash
crispy potatoes, peppers, onions, toasted brioche, poached eggs, red wine jus, hollandaise
$27
-
Egg White Omelet
peppers, mushrooms, spinach, tomatoes, goat cheese, fresh fruit
$15
-
Brunch Burger
Certified Angus Beef, applewood bacon, white cheddar, tarragon aioli, caramelized onions, sunny side up egg, English muffin, home fries
$17
-
Huevos Rancheros
sunny side up eggs, corn tortilla, black beans, ranchero sauce, queso fresco, avocado corn salsa, pickled jalapeños
$15
-
Smoked Salmon Benedict
poached eggs, spinach, oven roasted tomato, toasted brioche, fried capers, hollandaise, home fries
$24
-
Grilled Atlantic Salmon
garlic spinach, scrambled eggs, hollandaise
$24
-
Steak and Eggs
7oz CAB NY Strip, two eggs any style, asparagus, hollandaise, home fries
$30
SIDES
-
Home Fries
$3
-
Bacon
$6
-
Eggs
$4
-
Fruit Salad
$5
-
Avocado
$3
-
Asparagus with hollandaise & herbed breadcrumbs
$6
SALADS
-
Caesar
chopped romaine, freshly grated Parmigiano-Reggiano, brioche crumble, caesar dressing
$9
-
Parmesan Kale
baby kale, toasted sunflower seeds, carrots, marinated tomatoes, crushed crostini, parmesan vinaigrette
$9
-
Spinach
baby spinach, red onion, candied bacon, marinated tomatoes, fried goat cheese, candied walnuts, honey mustard vinaigrette
$10
-
Blackened Chicken Mango
mixed greens, red grapes, mangoes, marinated tomatoes, cashews, dried cranberries, pickled ginger vinaigrette
$17
-
Thai Shrimp
shotgun shrimp, mixed greens, napa cabbage, carrots, cucumber, red onion, marinated tomatoes, crispy wontons, micro cilantro, peanuts, Thai peanut vinaigrette
$18
-
Veg + Quinoa Bowl
baby kale, house pickled beets, avocado, marinated tomatoes, hummus, balsamic onions, sunflower seeds, fried goat cheese, grilled lemon, champagne vinaigrette
$15
-
Salmon Salad
mixed greens, marinated tomatoes, pee wee potatoes, balsamic onions, goat cheese, champagne vinaigrette
$25
-
Steak Salad
7oz CIRCA cut strip, mixed greens, marinated tomatoes, cucumbers, avocado, grilled corn, balsamic grilled onions, blue cheese, balsamic vinaigrette
$26
-
Sesame Crusted Tuna
mixed greens, romaine, edamame, red onion, shredded carrots, cucumbers, avocado, grape tomatoes, jicama, herbs, crispy wontons, wasabi aioli, creamy ginger dressing
$26
-
Salad Add-Ons
Chicken $9
Grilled Shrimp $9
Salmon $10
SANDWICHES
-
Circa Burger
Certified Angus Beef, aged cheddar, lettuce, tomato, onion, scallion aioli, brioche bun, fries
$15.50
-
Turkey Burger
provolone, lettuce, tomato, pickled onions, habanero aioli, brioche bun, sweet potato fries
$15
-
Grilled Chicken Sandwich
provolone, arugula, roasted peppers, basil aioli, ciabatta, fries
$16
-
Fried Chicken Sandwich
shredded lettuce, dill pickles, dill pickle aioli, brioche bun, sweet potato fries
$15
-
Eggplant Parmesan
breaded eggplant, mozzarella, parsley, pesto, ciabatta bun
$14
FLATBREADS
-
Crushed Tomato Margherita
hand crushed tomato sauce, basil, fresh mozzarella
$13
-
Rustic Italian
sopressata, local Italian sausage, roasted red peppers, mozzarella
$15
-
Barbecue Chicken
barbecue sauce, slow roasted chicken, red onion, bacon, mozzarella
$15
-
Wild Mushroom
cremini, shiitake, portabello, oyster, arugula, pesto, truffle oil, mozzarella
$16
-
Four Cheese Spinach
mozzarella, provolone, ricotta, goat cheese, garlic spinach
$14
-
Cherry Blossom Cheesecake
white chocolate, cherry compote
$10
-
Chocolate Lava Cake
warm Valrhona chocolate cake, vanilla ice cream, fresh raspberries
$9
-
Brioche Bread Pudding
white chocolate, vanilla bean ice cream, bourbon crème anglaise, caramel
$9
-
Great Falls Ice Cream
chocolate, vanilla bean, seasonal flavor
$7
-
Chocolate Chip Cookies
three freshly baked cookies
$6
Happy Hour
MONDAY TO FRIDAY | 4 PM TO 7 PM
BAR HIGH TOP SEATING ONLY
DRAFT BEERS: $5*
ROTATING TAP
PERONI
MILLER LITE
RIGHT PROPER RAISED BY WOLVES
ALLAGASH WHITE ALE
GREAT LAKES ELIOT NESS AMBER LAGER
FIRESTONE MIND HAZE
DOGFISH HEAD SEASONAL
GUINNESS (16 OZ GLASS)
HOUSE WINES: $7
SELECT RED, WHITE, and ROSE
FEATURED COCKTAIL: $9
BARTENDER'S COCKTAIL OF THE DAY
SMALL PLATES + FLATBREADS: $2 Off
BRUNCH COCKTAILS
Available Saturday + Sunday Open - 3pm-
Mimosa
cava, orange
$5
-
White Peach Bellini
cava, peach schnapps, white peach
$6
-
Blood Orange Bellini
cava, peach schnapps, blood orange
$6
-
Bloody Mary
Three Olives vodka, housemade bloody mary mix
$12
CRAFT COCKTAILS
-
The Mule
Three Olives vodka, Q Mixers ginger beer, lime, ginger
$13
-
Foggy Bottom
Absolut Citron vodka, lemon, rosemary, cucumber
$13
-
Paloma
Cuervo Especial silver tequila, Vida mezcal, grapefruit, agave, lime, Q Mixers grapefruit soda
$14
-
Purple Rain
Hanson of Sonoma Habanero vodka, blueberry-habanero shrub, pineapple, lemon
$14
-
The Vodka Mojito
strawberry infused Absolut vodka, strawberries, mint, lime
$13
-
Blackberry Margarita
Corazon Blanco tequila, Torres orange curaçao, blackberry, lime
$15
-
Black Manhattan
Smooth Ambler Contradiction bourbon, Averna Amaro, Angostura bitters, flamed orange
$16
-
Maple Old Fashioned
Knob Creek Rye, maple syrup, Fee Brothers bitters aged in white oak barrels in house for 3 weeks
$16
LOW PROOF COCKTAILS
-
Boro Spritz
Aperol, Poema cava, vanilla bean simple, fresh grapefruit, Angostura orange bitters
$12
-
Cucumber French 75
Beefeaters gin, Poema cava, cucumber, elderflower, lemon
$12
ZERO PROOF COCKTAILS
-
Grapefruit Rose Fizz
grapefruit, lime, lemon, simple syrup, rosemary, lemon-lime soda if you choose, add gin
$7.50
-
Pineapple-Jalapeño Faux-Rita
pineapple, jalapeño, lime, agave, lemon-lime soda if you choose, add tequila
$8
WHITE WINES
-
Grüner Veltliner
Broadbent, Austria '20
6oz $13
9oz $19
-
Sauvignon Blanc
Dashwood, New Zealand ‘21
6oz $12
9oz $18
-
Sauvignon Blanc
Kim Crawford, New Zealand ‘22
6oz $13
9oz $19
-
Pinot Grigio
Bella Sera, Italy ‘21
6oz $11
9oz $16
-
Chenin Blanc
Remhoogte, South Africa ‘22
6oz $12
9oz $18
-
Albarino
Abadia de San Campio, Spain ‘21
6oz $13
9oz $19
-
Riesling
Firestone Vineyards, California ‘20
6oz $11
9oz $16
-
Chardonnay
Lincourt ‘Steel,’ California ‘21
6oz $12
9oz $18
-
Chardonnay
Josh Cellars, California ‘21
6oz $13
9oz $19
-
Rosé
Planeta, Italy ‘21
6oz $14
9oz $21
-
Rosé
Bieler Pere Et Fils, France ‘21
6oz $13
9oz $19
BUBBLES
-
Cava Brut
Poema, Spain NV
6oz $11
9oz $16
-
Brut Rosé
Alta Vista, Argentina NV
6oz $12
9oz $18
-
Prosecco
Ruffino, Italy NV
6oz $13
9oz $19
RED WINES
-
Pinot Noir
Golden West, Washington '19
6oz $15
9oz $22
-
Pinot Noir
Meiomi, California ‘21
6oz $14
9oz $21
-
Tempranillo
Abadia de Acon, Spain ‘22
6oz $12
9oz $18
-
Côtes Du Rhône
Les Abeilles, France ‘19
6oz $12
9oz $18
-
Malbec
Tilia, Argentina ‘21
6oz $11
9oz $16
-
Merlot
Benziger, California ‘19
6oz $12
9oz $18
-
Shiraz
Mad Fish, Australia ‘20
6oz $13
9oz $19
-
Cabernet
Austin, California ‘20
6oz $15
9oz $22
-
Cabernet
J Lohr Estates, California ‘19
6oz $14
9oz $21
-
Red Blend
Complicated, California '18
6oz $13
9oz $19
-
Zinfandel
The Specialyst, California ‘19
6oz $12
9oz $18
DRAFT BEER
-
Atlas Tropic Thunder IPA
$8
-
Seasonal Rotators
MKT
-
Firestone Mind Haze
$8.50
-
Miller Lite
$7
-
Right Proper Raised by Wolves
$8
-
Allagash White Ale
$8
-
Great Lakes Eliot Ness Amber Lager
$7.75
-
Peroni
$7.75
-
Dogfish Head Seasonal
$8
-
Guinness (20oz Glass)
$8
BOTTLED BEER
-
Bud Light
$6
-
Budweiser
$6
-
Coors Light
$6
-
Corona
$7
-
Yuengling
$6
-
Victory Golden Monkey
$7.25
-
Left Hand Milk Stout
$8
-
Austin Eastciders Seasonal
$6
-
Corona Hard Seltzer
Ask about flavor options
$6.50
-
High Noon Grapefruit
$7
-
Truly Wild Berry
$6.50
-
White Claw Mango
$6.50
-
Heineken 0.0
$6
CRISP & CLEAN
-
Grüner Veltliner
Broadbent, Austria ‘20
$13
$51
-
Grüner Veltliner
Rudy Pichler, Austria ‘20
$59
-
Grüner Veltliner
Loimer ‘Lois’, Austria ‘20
$44
-
Fume Blanc
Ferrari-Carano, California ‘20
$48
-
Pinot Grigio
Bella Sera, Italy ‘20
$11
$43
-
Pinot Grigio
Tiefenbrunner, Italy ‘20
$38
-
Pinot Grigio
Banfi ‘San Angelo’, Italy ‘20
$45
-
Pinot Grigio
Santa Margherita, Italy ‘21
$50
-
Sauvignon Blanc
Dashwood, New Zealand ‘21
$12
$47
-
Sauvignon Blanc
Hall, California ‘20
$43
-
Sauvignon Blanc
Villa Maria, New Zealand '21
$41
-
Sauvignon Blanc
Frog’s Leap, California ‘20
$52
-
Sauvignon Blanc
Round Pond, California ‘21
$62
-
Sauvignon Blanc
Kim Crawford, New Zealand ‘20
$13
$51
FULL BODIED & LUSCIOUS
-
Chardonnay
Lincourt ‘Steel’, California ‘19
$12
$47
-
Chardonnay
Josh Cellars, California ‘19
$13
$51
-
Chardonnay
Mer Soleil Silver by Caymus, California ‘19
$55
-
Chardonnay
ROCO, Oregon ‘16
$80
-
Chardonnay
Silverado ‘Estate’, California ‘17
$45
-
Chardonnay
Sonoma–Cutrer, California ‘19
$60
-
Chardonnay
Orin Swift Cellars ‘Mannequin’, California ’18
$70
-
Chardonnay
Stag’s Leap Karia, California ‘16
$75
-
Chardonnay
Chalk Hill, California ‘15
$75
-
Chardonnay
Cakebread, California ‘20
$85
-
Grand Cru
Domaine Bertrand Ambroise, France ‘04
$270
-
Chassange-Montrachet
Chateau de Santenay, France ‘17
$90
OFF-DRY
-
Riesling
Pikes, Australia ‘20
$50
-
Riesling
Firestone Vineyards, California ‘20
$11
$43
-
Riesling
Willamette Valley Vineyards, Oregon ‘20
$42
-
Riesling
Trimbach Reserve, Alsace, France ‘18
$59
AROMATIC, FLORAL & EXOTIC
-
Albarino
Abadia de San Campio, Spain ‘19
$13
$51
-
Chenin Blanc
Remhoogte, South Africa ‘20
$12
$47
-
Duorum
Tons de Duorum, Portugal ‘18
$39
-
Pouilly-Fuissé
Pere & Fils, France ‘13
$85
-
Vinho Verde
Joao Portugal Ramos, Portugal ‘18
$47
-
White Blend
Sokol Blosser ‘Evolution’, Oregon NV
$36
ROSÉ
-
Rosé
Exhib, France ‘20
$39
-
Rosé
Lavendette, Alpes, France ‘20
$45
-
Rosé
Manon ‘Cotes de Provence’, France ‘21
$49
-
Rosé
Planeta, Italy ‘20
$14
$55
-
Rosé
Bieler Pere et Fils, Provence, France ‘20
$13
$51
BUBBLES
-
Brut
J. Winery Cuvee 20, California NV
$60
-
Brut
Domaine Carneros, California ‘15
$79
-
Cava Brut
Poema, Spain NV
$11
$43
-
Brut Rosé
Alta Vista, Argentina NV
$12
$47
-
Brut Rosé Reserve
Andre Delorme, France NV
$39
-
Champagne
Nicolas Feuillatte Blue Label, France NV
$75
-
Champagne
Veuve Cliquot ‘Yellow’, France NV
$119
-
Champagne
Dom Perignon Brut Vintage, France ‘06
$230
-
Champagne
Roederer Brut Cristal, France ‘04
$360
-
Champagne
Dom Perignon Oenotheque, France ‘93
$560
-
Lambrusco
Cantina Settecani, Italy NV
$38
-
Prosecco
Ruffino, Italy NV
$13
$51
-
Prosecco
Notte Italiana, Italy ‘16
$47
SMOOTH & DARK FRUITS
-
Grenache
Shatter, France ‘19
$59
-
Côtes Du Rhône
Les Abeilles, France ‘18
$12
$49
-
Merlot
Benziger, California ‘19
$12
$47
-
Merlot
Northstar, Washington ‘08
$80
-
Merlot
Emmolo, California ‘19
$65
-
Merlot
Thorn, California ‘12
$98
-
Merlot
Stag’s Leap Wine Cellars, California ‘19
$120
-
Red Blend
Shafer TD-9, California ‘18
$98
-
Red Blend
Orin Swift ‘Machete’, California ‘18
$89
-
Shiraz
Mad Fish, Australia '20
$13
$51
SINK YOUR TEETH INTO...
-
Barbera D’Alba
Pio Cesare, Italy, ‘19
$58
-
Brunello Di Montalcino
Banfi, Italy ‘17
$179
-
Chianti Classico
Querciabella, Italy ‘17
$70
-
Cote Rotie
Bernard Burgaud, France ‘13
$137
-
Priorat
Black Slate 'Gratallops', Spain '20
$54
-
Zinfandel
Predator, California ‘20
$47
-
Zinfandel
The Specialyst, California ‘18
$12
$47
-
Zinfandel
Saldo, California ‘18
$78
SPICY
-
Malbec
Tilia, Argentina ‘19
$11
$43
-
Malbec
Aguaribay, Argentina ‘19
$34
-
Malbec
Las Perdices, Argentina ‘18
$39
-
Malbec
Luca, Argentina ‘19
$84
-
Malbec Reserve
Trivento ‘Golden’, Argentina ‘18
$51
-
Tempranillo
Abadia de Acon, Spain ‘19
$12
$49
-
Tempranillo
Vina Bujanda Crianza Rioja, Spain ‘18
$44
LIGHT & SILKY
-
Pinot Noir
Meiomi, California ‘20
$14
$55
-
Pinot Noir
Golden West, Washington ‘19
$15
$59
-
Pinot Noir
Elouan, Oregon ‘19
$55
-
Pinot Noir
Routestock, Oregon ‘18
$50
-
Pinot Noir
Cristom Sommers ‘Louise Vineyard’, Oregon ‘19
$163
-
Pinot Noir
La Crema, California ‘19
$59
-
Pinot Noir
Goldeneye, California ‘19
$134
-
Pinot Noir
Orin Swift ‘Slander’, California ‘19
$89
AGED, RICH & FULL
-
Cabernet
Austin, California ‘20
$15
$59
-
Cabernet
Substance, Washington ‘17
$47
-
Cabernet
J Lohr Estates, California ‘17
$14
$51
-
Cabernet
Robert Mondavi, California ‘19
$62
-
Cabernet
Hall, California ‘19
$99
-
Cabernet
Silver Oak Alexander Valley, California ‘17
$189
-
Cabernet
Caymus, California ‘20
$189
-
Cabernet
Stag’s Leap ‘Artemis’, California ‘19
$105
-
Cabernet
Silverado ‘SOLO’, California ‘15
$130
-
Cabernet
Truth Be Told, Washington ‘19
$46
-
Chateauneuf Du Pape
St. Cosme, France '19
$141
-
Meritage
Insignia by Joseph Phelps, California ‘13
$295
-
Red Blend
Complicated, California '18
$51
-
Red Blend
Spring Valley Uriah, Washington ‘16
$85
-
Shiraz
Torbreck 'The Woodcutter', Australia '19
$59
-
Shiraz
Penfolds RWT, Austrialia ‘07
$195
-
Shiraz
Mollydooker ‘Boxer’, Austrialia ‘19
$49
BOTTLED HANDCRAFTED COCKTAILS
AVAILABLE FOR TAKEOUT ONLY
Bring the glass bottle back for a refill and receive 10% off your next bottled cocktail!
Maple Old Fashioned | 35
Knob Creek Rye, maple syrup, Fee Brothers bitters | aged in white oak barrels in house for 3 weeks
The Mule | 30
Three Olives vodka, Q Mixers ginger beer, lime, ginger
Blackberry Margarita | 30
Camarena Silver tequila, Torres orange curaçao, blackberry, lime
Purple Rain | 30
locally distilled Belle Isle Honey Habanero, lemon, pineapple, housemade blueberry-habanero shrub
Black Manhattan | 35
Smooth Ambler Contradiction Bourbon, Averna amaro, Angostura bitters, orange flame
EACH BOTTLE CONTAINS 4 COCKTAILS




